Common jellyfish, Moon jellyfish, Moon jelly, Saucer jelly
Aurelia aurita (also called the common jellyfish, moon jellyfish, moon jelly or saucer jelly) is a species of the family Ulmaridae. All species in the genus are very similar, and it is difficult to identify Aurelia medusae without genetic sampling; most of what follows applies equally to all species of the genus.
The jellyfish is almost entirely translucent, usually about 25–40 cm (10–16 in) in diameter, and can be recognized by its four horseshoe-shaped gonads, easily seen through the top of the bell. It feeds by collecting medusae, plankton, and mollusks with its tentacles, and bringing them into its body for digestion. It is capable of only limited motion, and drifts with the current, even when swimming.
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CarnivoreA carnivore meaning 'meat eater' is an organism that derives its energy and nutrient requirements from a diet consisting mainly or exclusively of a...
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CosmopolitanAnimals with cosmopolitan distribution are those whose range extends across all or most of the world in appropriate habitats. Another aspect of cos...
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OviparousOviparous animals are female animals that lay their eggs, with little or no other embryonic development within the mother. This is the reproductive...
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The species Aurelia aurita is found in the North, Black, Baltic and Caspian Seas, Northeast Atlantic, Greenland, northeastern USA and Canada, Northwest Pacific and South America. In general, Aurelia is an inshore genus that can be found in estuaries and harbors.
Aurelia aurita lives in ocean water temperatures ranging from 6–31 °C (43–88 °F); with optimum temperatures of 9–19 °C (48–66 °F). It prefers temperate seas with consistent currents. It has been found in waters with salinity as low as 6 parts per thousand.The relation between summer hypoxia and moon jellyfish distribution is prominent during the summer months of July and August where temperatures are high and dissolved oxygen (DO) is low. Of the three environmental conditions tested, bottom DO has the most significant effect on moon jellyfish abundance. Moon jellyfish abundance is the highest when bottom dissolved oxygen concentration is lower than 2.0 mg L−1. Moon jellyfish show a strong tolerance to low DO conditions, which is why their population is still relatively high during the summer. Generally, hypoxia causes species to move from the oxygen depleted zone, but this is not the case for the moon jellyfish. Furthermore, bell contract rate, which indicates moon jellyfish feeding activity, remains constant although DO concentrations are lower than normal. During July and August, it is observed that moon jellyfish aggregations of 250 individuals consumed an estimated 100% of the mesozooplankton biomass in the Seto Inland Sea. Other major fish predators that are also present in these coastal waters do not seem to show the same high tolerance to low DO concentrations that the moon jellyfish exhibit. The feeding and predatory performance of these fish significantly decreases when DO concentrations are so low. This allows for less competition between the moon jellyfish and other fish predators for zooplankton. Low DO concentrations in coastal waters such as Tokyo Bay in Japan and the Seto Inland Sea prove to be advantageous for the moon jellyfish in terms of feeding, growth, and survival.
Aurelia aurita and other Aurelia species feed on plankton that includes organisms such as mollusks, crustaceans, tunicate larvae, rotifers, young polychaetes, protozoans, diatoms, eggs, fish eggs, and other small organisms. Occasionally, they are also seen feeding on gelatinous zooplankton such as hydromedusae and ctenophores. Both the adult medusae and larvae of Aurelia have nematocysts to capture prey and to protect themselves from predators.
The food is caught with its nematocyst-laden tentacles, tied with mucus, brought to the gastrovascular cavity, and passed into the cavity by ciliated action. There, digestive enzymes from serous cells break down the food. Little is known about the requirements for particular vitamins and minerals, but due to the presence of some digestive enzymes, we can deduce in general that A. aurita can process carbohydrates, proteins, and lipids.
